Jan 01
Wishing all my blog readers a happy, healthy and prosperous 2016. I have to thank Geraud, of Geraud’s Bakery in South Hill for catering dessert at a lovely NYEve dinner party. This gorgeous cake was a tiramisu New Year’s cake. Outrageously delicious, and little Carter was the first to assess the bounty!
January 13th, 2016 at 5:30 am
What a cute picture. Happy New Year Frank.
All good things in 2016 and beyond.
Ellen